Leon Restaurant

Responsible for the kitchen is Mama (Vana), cooking home made recipies in co-operation with the chef of the Restaurant. Our cuisine has been affected by the Italian cuisine, as you will find home made pizza baked in the oven, at the time you order it, big variety of pasta that you will certainly enjoy and Italian bruschetta with fresh tomato, basil from our garden, Italian mozzarella and extra virgin olive oil. In addition, you could taste all the traditional Corfiot recipies such as '' Sofrito'' or '' Pastitsada '' that will be unforgetable to you or you could choose from a variety of meat baked on the charcoal. For the end of the evening we would suggest you have some of our fresh and home made sweets in combination with an Italian espresso or cappuccino.